Imported Dessert Wines

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Ingersoll Wine and & Spirits has the perfect way to end a great dining experience — a desert wine. Our varieties contain everything from world renowned Sauternes from Bordeux to Inniskillin Ice Wine. The two wines are made in completely different methods but result in some of the world’s most delicious and longest lasting wines. These wines are perfect drank individually or paired up with the richest deserts. Last updated 4/3/2020.

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09 Badia a Coltibuono Vin Santo Del Chianti Classico 375ml
The 2009 Vin Santo del Chianti Classico 375 ml is a blend of equal parts Trebbiano and Malvasia aged in traditional small oak vessels called caratelli for six long years. This is a beautiful and opulent wine with caramel, honey, dried fruit, grilled herb and candied orange peel. The wine feels beautiful on the palate thanks to its creamy weight and delicate textural approach. Rated 94 RP(available: 2)
16 Chateau Laribotte Sauternes (375ml)
(available: 4)
20 Elderton Botrytis Semillon Barossa Valley South Australia (375ml)
(available: 10)
18 Inniskillin Riesling Niagara Peninsula Ice Wine
(available: 1)
17 Inniskillin Vidal Niagara Peninsula Ice Wine
(available: 8)
17 Oremus Tokaji Late Harvest Sweet 500ml
A mouthwatering, off-dry version that explodes with juicy blood orange and nectarine fruit, candied ginger and grapefruit peel notes and ample spice and herb accents. Light- to medium-bodied and expressive, with a long, racy, mineral-laced finish. Furmint, Hárslevelü, Sárga Muskotály and Zéta. Drink now through 2025. 2,917 cases made, 960 cases imported. Rated 92pts WS.(available: 3)
NV Yalumba 30 Year Tawny Port
(available: 4)
NV Yalumba Museum Reserve Antique Tawny (375ml)
(available: 4)

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